INGREDIENTS:1 3/4 Cups All-Purpose Flour, fluffed then spooned into the measuring cups2 Teaspoons Baking Powder1/4 Teaspoon Baking Soda1/4 Teaspoon Salt, fine ground (like kosher, if sea salt run it through a spice/coffee mill)1 1/4 Teaspoons Vietnamese Cinnamon, finely ground1/4 Teaspoon Cardamom, finely ground1/4 Teaspoon Clove, finely ground1/4 Teaspoon Allspice, finely ground1/3 Cup Shortening2/3 Cup Sugar2Continue reading “Old-Fashioned Pumpkin Spice Bread”
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